empowering your business for growth.

why work with us?

This isn’t polished, theoretical MBA advice. It’s practical, hard-earned knowledge from people who’ve done the work and made the mistakes—so you don’t have to.

We’ve worked in kitchens, run food businesses, and understand the industry firsthand.

We’re trusted by food entrepreneurs, nonprofits, and industry leaders who rely on our expertise to streamline operations, increase profitability, and bring your dreams to life. 

let’s bring your vision to the table.

Nick, Sherie, and their client standing in front of a restaurant called Petra, which offers Mediterranean cuisine. The individuals are dressed in winter clothing.
Celebrating Abdula and Petra Mediterranean Cuisine

WHO WE ARE

New England Food Business Advisors is a trusted consulting partner for business owners and entrepreneurs across the US and Canada.

Our team brings decades of experience working in nonprofits, shared kitchens, food industry operations, and program development to help you thrive in a competitive industry.

Because we have built businesses, developed programs, managed municipal and federal funding and regulations, we are uniquely qualified to help you build a strong foundation for future  growth.

Why choose us?

We genuinely care about your success, and we are confident that with our vast knowledge of the ongoing challenges inherent in running an operation, organization, or entrepreneurial venture, we will bring clarity and direction through a macro approach—helping you navigate the bigger picture while addressing the day-to-day realities of your business. We work alongside you to ensure your business is built for sustainability, growth, and long-term success.

  • With 30+ years of industry experience, we understand the complexities of the food business (entrepreneurship) inside and out.

  • From educational and food safety programming to  improving kitchen operations, we customize our services to meet your unique needs.

  • Our approach focuses on measurable results—whether it’s increasing profitability through a COGS analysis, creating food safety plans, or designing custom educational programming.

OUR CUSTOMERS

We’re who they trust.

San Diego Food System Alliance

Olivewood Gardens

Titan Olive Oil

House of Seven

Breez Gourmet Catering

Petra Mediterranean

Franklin County CDC

Hot Oven Cookies

Friar Chiropractic

Morais Jewelers

Mainstay Mixers

United Women of East Africa

Carolicious

Josephine's

Tapi Papi

Simple Sips

San Diego Food System Alliance Olivewood Gardens Titan Olive Oil House of Seven Breez Gourmet Catering Petra Mediterranean Franklin County CDC Hot Oven Cookies Friar Chiropractic Morais Jewelers Mainstay Mixers United Women of East Africa Carolicious Josephine's Tapi Papi Simple Sips

We’re here to make your goals achievable and your business stronger.