About Us.

real experience. real advice. real results.

At NEFB Advisors, we specialize in hands-on, results-driven consulting for small businesses, nonprofits and shared kitchen operators. Whether you're entering a new chapter in your business, optimizing kitchen operations, or navigating complex regulations, we bring over 40 years of industry expertise to help you navigate the road and overcome challenges with confidence.

Bold solutions
to big challenges.

Our mission is to equip organizations with the knowledge, strategy, and support they need to thrive.

Meet the team.

We’re a pretty cool team of strategists, consultants, and business owners based in New England, with 40+ years of combined experience spanning food manufacturing, social work, economic development, business management, and branding.

  • Sherie in a restaurant holding a menu and smiling.

    Sherie Theriault

    CO-FOUNDER & PRINCIPAL CONSULTANT

    A lifelong entrepreneur and business strategist, Sherie brings over 25 years of hands-on experience helping food businesses scale, streamline, and succeed.

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  • Nick, a person with a beard, short hair, and a checkered shirt, standing against a blue background.

    Nick Schonberger

    CO-FOUNDER & PRINCIPAL CONSULTANT

    A dedicated advocate for food entrepreneurs, Nick brings over 15 years of experience in business development, food incubators, and municipal economic planning.

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  • Person smiling, wearing glasses and a black-and-white striped shirt, against a light background.

    Tiffany A. Daniel

    WEB DESIGNER & BRANDING SPECIALIST

    A multidisciplinary creative with over a decade of Ops & Branding experience, Tiffany helps businesses craft strong brand identities and seamless digital experiences that connect, engage, and grow.

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Ready to schedule a consultation?

Let’s talk through your needs and find the right solutions for your business.